Water Impact: Lab Diamonds Vs Natural Gems
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Extracting natural diamonds requires an immense amount of water, using approximately 250 tons per carat, which has serious ecological consequences.
In contrast, lab-grown diamonds are significantly more sustainable, consuming up to 90% less water. Produced via methods such as Chemical Vapor Deposition (CVD) and High Pressure High Temperature (HPHT), these diamonds substantially reduce environmental impact.
Many lab diamond facilities employ advanced water recycling systems, which reuse much of the water, greatly aiding in water conservation.
Opting for lab-grown diamonds not only represents an ethical decision but also demonstrates a commitment to protecting the environment. Further exploration…
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